Hours:
Tues/Weds/Thurs/Sun 11:30 AM – 9 PM
Fri & Sat 11:30 AM – 10 PM
A 12% auto-gratuity is added to all orders to be shared among the staff.
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FOR PICKUP, you can order online OR by phone (504-676-8482).
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FOR CAR DELIVERY via DOORDASH ($5 flat fee) to much of the city, please order online . Click here for more details on delivery
Pizzas 18" NY-Style/ PieSlice
Cheese 3/20
Pepperoni 3.55/23
Margherita –/23
fresh mozzarella, marinara, olive oil, parmigiano, fresh basil
Pizza D Supreme 4.25/28
Italian sausage, pepperoni, mushroom, roasted pepper, red onion
Meat Combo –/28
pepperoni, pancetta, italian sausage
Hot Soppressata Slices Only – 4
spicy italian salami, sweet marinated pepper, pickled red onion
Add Roasted Garlic +3
Vodka Sauce 4/26
creamy tomato sauce, fresh & shredded mozzarella, baby spinach
Add Prosciutto +5
Vegan Vodka Sauce 2.9/19
creamy sunflower seed tomato sauce, sundried tomatoes, baby spinach (no cheese)
Add Vegan Daiya Cheese +4Add Shredded Mozzarella +4
Additional Toppings –
Ask a staff member for the full list!
Pastas
Spaghetti Carbonara 15
farm egg, house-cured pancetta, parmigiano, pecorino
Mezzi Rigatoni Bolognese 16
basil, parmigiano, slow-cooked tomato and meat ragu
Linguine al Limone 13
lemon, parmigiano, butter, basil
Spaghetti w/ Pesto Trapanese 14
roasted tomato and almond pesto, asparagus, stewed chickpea, olive oil, basil & mint **vegan, contains nuts**
Sides & Salads
Garlic Knots 4.5
LA Strawberry & Arugula Salad 13
shaved fennel, basil, Castelrosso cheese, toasted almond, lemon vinaigrette **contains nuts
Caesar Salad 11.5
romaine, red onion, housemade dressing, parmigiano, croutons
Add White Anchovies +2.5
House Salad 9.5
Compostella Farms mixed greens, cherry tomatoes, roasted peppers, red onions, kalamata olives, shaved grana padano cheese, balsamic vinaigrette
Sauces 1
ranch or house made marinara
Cookies
Sea Salted Chocolate Chip Cookie
rotating special
Drinks
Beer/ PitcherPint
draft
PabstBlue Ribbon 3.50/12
ParishEnvie Pale Ale 6.5/23
Zony MashBig Peel Witbier 7/25
Agile BrewingNarrow Path Czech Pils 6.5/23
ParleauxDeep in the Well Rice Lager 7.5/26
can
Urban SouthParadise Park 4.5
Gnarly BarleyJucifer IPA 5
AthleticUpside Dawn N.A. Golden Ale 5
Austin EastcidersOriginal Dry Cider 5
Wine/ BottleGlass
red
Prieto Picudobold, spicy, fruit-driven 8/28
Vin de Bonté 'Le Rouge'dry, light bodied, easygoing 11/44
La Boutanche Rougetart, medium bodied, glou glou (1L bottle) 40
white
Pinot Grigiodry, crisp, floral 8/28
Macabeofresh, bright, quaffable (1L bottle) 11/44
It'll Do Orangeskin contact, bubblegum blossoms - eminently likeable 10/40
other
Frico Lambrusco10 oz can - refreshing, sweet, bubbly red 9
Roséstone fruit, mineral, medium acidity 10/40
Rosatovibrant, flowery, ripe red fruits 40
Non-Alcoholic
Iced Tea (unsweet) 2.75
Free Refills
Fountain Soda 2.75
Free Refills
San Pellegrino (12 oz cans) 2.5
Blood Orange or Limonata
Drink Specials
Tip Top Canned Cocktails (100 ml can) 9
Old Fashioned, Negroni, Espresso Martini, or Daiquiri
Today's Toppings
+1
Garlic Thyme Oil
Marinara
Parmigiano-Reggiano
Pecorino Romano
Vodka Sauce
Vegan Vodka Sauce
+2
Basil
Raw Garlic
Red Onion
Sun-Dried Tomato
+3
Cherry Tomatoes
House Pickled Jalapenos
Kalamata Olives
Pickled Red Onion
Roasted Garlic
Roasted Red Pepper
Sriracha Pineapple
Caramelized onions
Peppadews
Marinated Peppers
+4
Pepperoni
All Beef Pepperoni
Marinated Italian Anchovies
Salt-Packed Anchovies
Shredded Mozzarella
Fresh Mozzarella
Mushrooms
Vegan Daiya Cheese
Baby Spinach
Hot Soppressata
+5
Davin’s Italian Sausage
Pancetta
Prosciutto
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